Box 2027, Bellingham, WA 98227 U.S.A. PHONE: (360) 734-1540 • © South Bend Lathe Co. Model SB1037F 16" x 40" Lathe 220V with DRO Product Dimensions Weight...........................................................................................................................................................3107 lbs. Width (side-to-side) x Depth (front-to-back) x Height..................................................................... 86 x 33 x 60 in. Footprint (Length x Width).........

Never leave surface units unattended at high heat settings. Boil over causes smoking and greasy spillovers that may ignite. 1. Beforethefirstuse, washyournewgriddleinhotsoapywater, rinseanddry. Then "condition"the surfacebywiping onathin coatingof cookingoil orshortening. Removeexcessoil or shortening by wiping again withanother paper towel. DO NOTusecooking sprayson thegriddle surface. 2. Placetwocleangrill-rocks(withhandlesparalleltocooktopfront)intocleangrill basin. Insertgrill element. Do no

Electrical System: Wired for single phase, 115V AC with 6’ cord and 3-prong plug supplied with each deck. Gas Control System: Includes pressure regulator, flame switch safety, pilot filter, pilot adjustment Oven Heating: Aluminized steel bar burner. Dual flow fan recirculates heat directly from combustion area and within oven cavity. Controls: Oven thermostat temperature type adjustable for 250° - 500° F with a low setting. 536 Rev 2 (June/2009) Printed in USA . 536D . 536A . 536R Dimensions -in

A removable one piece stainless steel drip tray is provided under burners to catch grease drippings Door: Constructed with heavy duty hinges and quadrants and 2” ergonomically designed, “Cool Touch” chrome handle Casters: 6”, all swivel, (2) front locking Standard Models (536D) Interior: 45,000 BTU NAT (40,000 BTU LP) Blue porcelain enamel interior and door lining. Fully insulated oven cavity. Rack and Rack Guides: Five rack positions with two racks. Controls: Oven thermostat temperature type ad

Before operating your new lathe, you MUST read and understand this insert, the entire Model SB1038 Owner’s Manual, and the Fagor DRO Owner’s Manual to reduce the risk of injury when using this machine. Keep this insert for later reference. If you have any further questions about this manual insert or the differences between the Model SB1038F and the Model SB1038, contact our Technical Support at (360) 734-1639 or email sales@southbendlathe.com. New & Changed Parts 2318 2407 2416 REF PART #

Interior: Type 304 stainless steel. Legs: 4” stainless steel legs standard. Optional cabinet base available. Fully insulated cooking compartment. Power Source: Electric. One power source for controls and elements as well as one ground wire. A positive ground connection is essential. - ON/OFF Lever: Single switch for operation. When the amber Power light is illuminated this indicates the unit is on. - 60 Minute Timer: Time can be set between 1 and 60 minutes. When time expires, buzzer sounds

Obtain the instructions from the local gas supplier. ! CAUTION To eliminate gas build up which could result in an explosion, in the event of main burner ignition failure a five minute purge period must be observed prior to re-establishing ignition source. ! CAUTION Top section pilots, when out, do not interrupt the flow of gas to the burners. Consequently, it is the responsibility of the operator to check the ignition of the burners, immediately after burner value has been turned “ON.” Should ig

New griddles should be carefully tempered and cared for in order to avoid possible damage. To break in a new griddle, do the following: 1. Wipe the griddle surface clean. 2. Light all the griddle burners. For griddles with thermostatic controls, turn all knobs to 200°F for one hour. For griddles with manual controls, turn all knobs to “LOW” for one hour. Then gradually bring each griddle up to frying temperature. 3. Spread three or four ounces of beef suet, or as a substitute, baking soda, to se

It indicates the type of gas the appliance is equipped to burn. All Southbend equipment is adjusted at the factory. Check type of gas on serial plate. This appliance should be connected ONLY to the type of gas for which it is equipped. If the appliance is being installed at over 2,000 feet altitude and that information was not specified when ordered, contact the appropriate authorized Southbend Service Representative or the Southbend Service Department. Failure to install with proper orifice siz

Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment. 1100 Old Honeycutt Road, Fuquay-Varina, NC 27526 IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment: Model #: ___________________________ Serial #: ___________________________ Date Purchased: ____________________ SAFETY PRECAUTIONS Before installing and operating this equipment, be sure everyone involved in its o