2). - Залейте воду в поддон в таком количестве, чтобы все дно поддона было покрыто водой (рис. 3). Вода в поддоне препятствует образованию дыма и неприятных запахов и предотвращает сгорание упавших кусочков пищи. -Для упрощения процедуры очистки перед заливкой воды поддон можно застелить алюминиевой фольгой. 1 2 -При застилке поддона фольгой следите, чтобы края фольги не выходили из поддона, так как это может препятствовать правильной циркуляции воздуха. 3 Установите решетку-гриль на основание п

When the oil/fat is mainly used to deep fat fry potatoes and is filtered after each use, the oil/fat can be used ten to twelve times. However, do not use it for over six months. Oil (after cooling down) can be poured into a bottle and curdled fat can be wrapped in an old paper. Curdled fat inside the pan can be easily removed by heating it (at 160 °C/320 °F) until just melted. (See the instructions in section "Deep fat frying" on melting curdled fat in the fryer.) • Always replace all fat/oil as

Francais Page 11 • Pour le mode d'emploi: depliez les page 3. Deutsch Seite 18 • Schlagen Sie beim Lesen der Gebrauchsanweisung Seite 3 auf. Nederlands Pagina 25 • Sla bij het lezen van de gebruiksaanwijzing pagina 3 open. Italiano Pagina 32 • Prima di usare l'apparecchio, aprite la pagina 3 e leggete attentamente le istruzioni per l'uso. Espanol Pagina 39 • Desplegar las pagina 3 al leer las instrucciones de manejo. Portugues Pagina 46 • Durante a leitura do modo de emprego, desdobre e verifiqu

Portugues Pagina 28 • Durante a leitura do modo de emprego, desdobre e verifique a pag. 3. Dansk Side 32 • Hold side 3 opslaet mens De l.ser brugsanvisningen. Norsk Side 36 • Sla opp pa side 3 for De leser videre. Svenska Sid 40 • Ha sidan 3 utvikt nar ni laser bruksanvisningen. Suomi Sivu 44 • Pida sivu 3 auki samalla kun luet kayttoohjetta. 3 8 4 5 1 C E 2 3 6 6 9 12 3 9 D 10 11 7 12 HD 4269 HD 4269 HD 4269 HD 4269 HD 4268 A B 1 1 English Important • Read these instructions in conjunction with

Deep frozen food Food from your deep freezer or from the freezer compartment of your fridge (-16 °C to -18 °C) will cool down the oil/fat vastly when lowered into it, so that too much oil/fat may be absorbed. • For that reason, do not put too big portions into the fryer. • Let the fryer regain optimum frying temperature before you prepare a portion of deep frozen food (15 minutes). Set the temperature knob to the frying temperature indications on the packaging of the deep frozen food. If these i

Francais Page 8 • Pour le mode d'emploi: depliez les pages 3 et 54. Deutsch Seite 12 • Schlagen Sie beim Lesen der Gebrauchsanweisung Seiten 3 und 54 auf. Nederlands Pagina 16 • Sla bij het lezen van de gebruiksaanwijzing de pagina's 3 en 54 op. Italiano Pagina 20 • Prima di usare l'apparecchio, aprite le pagine 3 e 54 e leggete attentamente le istruzioni per l'uso. Espanol Pagina 24 • Desplegar las paginas 3 y 54 al leer las instrucciones de manejo. Norsk Side 28 • Sla opp pa side 3 og 54 for D

Then lower the food into the oil/fat carefully, as deep frozen articles can make the hot fat/oil bubble and splash excessively. Tips • Pure vegetable fat or oil containing polyunsaturated acids are often recommended by health specialists. Please note that these types of fat and oil must be refreshed sooner than other types to maintain their good qualities. Also, a sticky and tenacious ridge of fat deposits may set above the fat / oil level. We advise you to clean the inside of the fryer after ea