They burn themselves clean during the next cooking operation. Periodically the trays holding the ceramic rods need to be turned over, and shaken free of debris for a thorough cleaning. How often you use the grill and the amount and type of food cooked will determine when it is necessary to clean the trays. If grease can be seen on the top of the tubes or if you get a lot of flare-up during cooking, the tubes need to be turned over and heated on “HI” for 30 minutes; longer for heavy soil. 28 CARE

A 9-volt Battery Ignition for safe and efficient grill lighting every time and durable, weatherproof rod-shaped Stainless Steel Grilling Grates. The Dedicated Infrared Rotisserie Burner supplies controllable searing heat. The heavy-duty Rotisserie Motor with Stainless Steel Rod and Forks can accommodate up to 50 pounds. Ceramic Radiant Technology provides intense, even heat. Patented design features of the grill are complemented by the DCS original styled cart with unique robust side shelf suppo

Because of these appliances’ unique features we have developed this Use and Care Guide. It contains valuable information on how to properly install, operate and maintain your new appliance for years of safe and enjoyable cooking. To help serve you better, please fill out and submit your Ownership Registration by visiting our website at and selecting “Customer Service” on the home page and then select “Ownership Registration” or submit the enclosed Ownership Registration Card to the address below

Operating pressure: 4.0" W.C. Supply pressure: 5" to 14" water column. If in excess of 14" W.C., a step down regulator is required. Check with your local gas utility company or local codes for instructions on installing gas supply lines. Be sure to check on type and size of run, and how deep to bury the line. If the gas line is too small, the grill will not function properly. Any joint sealant used must be an approved type and be resistive to the actions of LP gases. TO HOOK-UP THE FITTINGS SUPP

Soaking the chips in water before using them will help ensure the wood chips smoke and do not flame up. To start, you may want to use the “HI” position to start the chips smoking, then reduce the heat to a lower level to prevent them from drying out and flaming. If the wood chips do flame up, add a small amount of water to extinguish the flame. This should be done carefully through the top in the grill area, or by pulling the tray out slightly. Use caution when adding water to a hot tray to avoi

This fully featured grill delivers professional performance and delicious results. Precision ported, U-shaped 304 grade stainless steel burners rated at 25,000 BTU’s per burner offer powerful performance and control. The patented Smart Beam® grill light perfects grilling at night with a 50-watt halogen light integrated into the patented rotisserie motor that is capable of illuminating the entire grilling surface. Our patented Grease Management System® reduces flare-ups by effectively channeling

Now, with the Liberty Collection’s Dual Side Burner/Sink unit you can have them. With a sink fully integrated into your outdoor appliances you can easily fill pots and wash your hands. Suitably placed next to the dual side burners, filling your pot no longer requires a trip indoors. ADDITIONAL FEATURES: • 2 x 17,000 BTU side burners • Platform style grates allow easy movement from one burner to the other • Sink can be hard plumbed or portable • Flat stainless steel covers included 34 Summe

Because of these appliances’ unique features we have developed this Use and Care Guide. It contains valuable information on how to properly operate and maintain your new grill for years of safe and enjoyable cooking. To help serve you better, please fill out and submit your Ownership Registration Card by visiting our website at and selecting “Customer Service” on the home page and then select “Ownership Registration” or submit the enclosed Ownership Registration Card to the address below. In add

Pull forward to remove. Spills should be washed off as soon as possible to prevent baked on soil. 12 GENERAL CLEANING BURNERS For proper lighting and performance keep the burners clean. It is necessary to clean the burners if they do not light even though the igniter clicks, if there has been a severe boil over, or when the flame does not burn blue. Be certain all burner knobs are in the off position before attempting to clean the burners. The burners have been designed for ease in cleaning. Whe

Carefully follow these instructions. • Always remove the cover before lighting the Professional Side Burner. Never use the Side Burner if a leak is present. • Do not use a flame to check for gas leaks. • Do not let children use the Professional Side Burner. • Do not leave children unattended near the Side Burner. • Never let children crawl or hang on the Side Burner. • Exercise care when operating the Professional Side Burner. The burner grate can get hot enough to cause burns during operation .