3. Press pushbutton 3 on the programmer to start the cycle. This combined confirmation operation offers greater safety when there are children; in fact turning the knob to the self cleaning function has no effect if key 3 of the programmer is not then pressed. . • P1•30 (self cleaning time, 1 hour and 30 minutes) appears and the door is locked after about 30 seconds; • On the control panel the pilot light with the key lights up to indicate that the door is locked. 4. To increase the self cleanin

P.O. Box 520604 - Miami, Florida 33152 !\ WARNING • ALL RANGES CAN TIP • INJURY TO PERSON COULD RESULT • INSTALL ANTI-TIP DEVICE PACKED WITH RANGE • SEE INSTALLATION INSTRUCTIONS CONTENTS TABLE OF CONTENTS Parts & Features..............................................................................................4-5 Before Using Your Electric Range......................................................................6 Precautions and Recommendations...................................

Replacement parts are available from factory authorized parts distributors. Contact the nearest AVANT I parts distributor in your area. 8 HOW TO USE THE VITROCERAMIC HOB Figure 4 VITROCERAMIC HOB The ceramic surface of the hob allows a fast transmission of heat in the vertical direction, from the heating elements underneath the ceramic glass to the pans set on it. The heat does not spread in a horizontal direction, so that the glass stays “cool’' at oniy a few centimeters from the cooking

30 min.) after they have been switched off. - Scrupulously follow the cleaning instructions. - Do not drop heavy or sharp objects on the glass ceramic cooktop. - Never cook the food directly on the glass ceramic cooktop, but in special pans or containers. Figure 9 Make sure that the handles of cookware do not stick out over the edge of the range, to avoid them being knocked over by accident. This also makes it more difficult for children to reach the cooking pots/pans. 10 HOW TO USE THE N

are left on the enamel for a long time they will etch it, making it opaque. STAINLESS STEEL ELEMENTS / Stainless steel parts must be rinsed with water and dried with a soft and clean cloth or with a chamois leather. / For difficult dirt, use a specific non-abrasive product available commercially or a little hot vinegar. INSIDE OF OVEN This must be cleaned regularly. With the oven warm, wipe the inside walls with a cloth soaked in very hot soapy water or another suitable product. REPLACING

Hot air or steam which escapes can cause burns to hands, face, and/or eyes. . Never clean the oven with a high-pressure steam cleaning device, as it may provoke a short circuit. . This appliance is intended for use in your household. Never use the appliance for any other purpose! . If you should decide not to use this appliance any longer (or decide to substitute an older model), before disposing of it, it is recommended that it be made inoperative in an appropriate manner in accordance to healt

• 9 HOW TO USE THE TOP BURNERS Figure 6 CHOICE OF BURNER (fig. 6) The symbols printed on the panel above the gas knobs indicate the correspondence between the knob and the burner. The most suitable burner is to be chosen according to the diameter and volume capacity of the container to be warmed. It is important that the diameter of the pots or pans suitably match the heating potential of the burners in order not to jeopardise the efficiency of the burners, bringing about a waste of gas f

9) to max position 550* 3) Press the knob right down to prime the electric ignition. Keep the knob pressed. In case of power interuption, press the knob and immediately approach a lighted match to the opening “A" (fig. 10). Never continue this operation for more than 15 seconds. If the burner has still not ignited, wait for about 1 minute prior to repeating the ignition. 4) Wait about 10/15 seconds after the burner lighting before releasing the knob (time of priming of the valve). 5) Close

Improper installation, adjustment, alteration, services, or maintenance can cause injury or property damage. Consult a qualified installer, service agency or the gas supplier. ^ Leveling of Range The range must be level to obtain proper cooking results. The screwed leveling legs located on the comer brackets at the bottom of range should be adjusted by turning them clockwise to make the range higher or counter-clockwise to lower the range until the range is level (See Figure 1). Use a level o

PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING INSTRUCTIONS. Avami has a policy of continuous improvement on its products and reserves the right to change materials and speafications without Avanti Products, A Division of The Mackle Co., Inc. P.O. Box 520604 - Miami, Florida 33152 wuw.avanti products.com IMPORTANT SAFETY INSTRUCTIONS Gas ranges have been thoroughly tested for safe and efficient operation. However, as with any appliance, there are specific installation and safety prec