Maximizing Ef ciency Henny Penny’s optional Crosswise Plus trays and grids allow users to increase SmartCombi™ capacity by 50 percent or more without jeopardizing food quality. Almost as important as our SmartCombi’s™ aximizing Efficie ESC-120 SmartCombi™ electric model and GSC-120 gas model hold 10 full-size sheet pans or 20 full-size steam table pans. ESC-215 SmartCombi™ electric model and GSC-215 gas fl oor model with roll-in mobile oven racks hold 20 full-size steam table pans or 20 Crosswis

In the broader business scope, the SmartCombi’s™ flexibility, simplicity and reliability also translate into tangible savings in time, space, labor and operating costs. With full lifecycle testing under almost every climate condition and utilization of thicker, higher grade stainless steel than comparable combi-ovens on the market, you can have confidence in the SmartCombi’s™ lifelong performance and the premium quality behind the Henny Penny name. Protecting Your Profitsotecting Your Pro ESC-62

The drain must be steam temperature resistant pipe, which average drain temperature is 150°F (65°C). No hose should be used. 65 Installation – Gas Units INSTALLATION GAS UNITS CSG This section provides the installation instructions for the Henny Penny Gas Combi-Steamers NOTE: The installation must conform with local codes or in the absence of local codes, with ANSI Z223.1 latest edition and electrical code ANSI/NFPA No. 70 latest edition. NOTE: For Canadian installations it should be done in acc

Operator can select humidity levels from 0-100% relative humidity. Digital humidity control continuously measures the humidity level in the cabinet and maintains the selected level by automatically adding steam or venting excess humidity. The SmartCombi is fully programmable and includes a wide range of pre- programmed menu selections for fully automated cooking. Units include a multi-sensor core temperature probe for automatic probe cooking. SmartCombi model ESC-220 Henny Penny Corporation PO B

This ensures product quality and consistency, and eliminates the guesswork in preparation. Quality Thanks to an auto-reverse fan that circulates heat more evenly, you gain more uniform cooking results rack to rack. The benefits are especially noticeable in items like pastries that may turn out misshapen or unevenly cooked when prepared in combi- ovens with only single-direction airflow. Combi-cooking helps foods preserve their nutrients and flavor. For instance, roasting in a SmartCombi™ reduces

70-1990 latest edition. In Canada, all electrical connections are to be made in accordance with the CAN/CGA B149.1 or .2 installation code and/or local code and the Canadian electrical code, Part 1, CSA C22.1. Before connecting incoming power to the unit, no more than 120 volts should show at each leg to ground. Connecting a high leg to the black lead of the unit will severly damage many electrical components in the unit and void all warranties. Call your local electrician or electric power supp

CSM NOTE: The installation of this unit must conform to all local, state, and federal codes. In the absence of codes use ANSI/NFPA No. 70-latest edition. CSB NOTE: Canadian installations must conform with the Canadian electrical code, C22.1, Part 1 and/or local codes. X Do Not puncture the cabinet with any objects such as drills or screws as electrical shock, or component damage could result. NOTE: The installation of this equipment should be performed by a qualified technician. LOCATION The pro

(700 mm) door open Crated dimensions Length: 45 . in. (1150 mm) Depth: 37 7/8 in. (962 mm) Height: 86 . in. (2200 mm) Volume: 86 cu. ft. (2.43 m.) Net weight ESC: 782 lbs. (355 kg) GSC: 815 lbs. (370 kg) Crated weight ESC: 826 lbs. (375 kg) GSC: 859 lbs. (390 kg Pan capacity 20 full-size sheet pans 18 x 26 (460 x 660 mm) on grids. 40 full-size steam table pans 2 . in. (65 mm). 12 standard chicken grids, 72 chickens per load. Bidding Specifications • Provide Henny Penny Model ESC-220 (electric) o

Simply put, combi-ovens use both moist heat and dry heat — either separately or in unison, depending upon the application — to cook many diff erent foods in a wide variety of ways. This inherent versatility means that a single piece of equipment can replace your need for a steamer, grill and convection oven. Several factors set Henny Penny’s SmartCombi™ apart as the premium combi-oven on the market. Th e most important is the development of our patented Advanced Steam Technology,™ a better metho

• ClimaSelect climate control allows the selection of humidity levels between 0% and 100% relative humidity. ClimaMonitor feature measures and maintains selected level automatically. • Simple CombiDial control—rotate to select, push to confirm and start. • Temperatures can be displayed in either °F or °C. Operations and service diagnostics programs offer a choice of languages. • Auto-reverse fan for fast, even cooking throughout the cabinet. • WaveClean™ self-cleaning system significantly reduce