
• Avoid bumping into cooker or pan/pan handle to prevent hot liquid spills or overturning cooker. • Should oil spill-over/boil-over occur, be sure to check that flame was not extinguished by liquid. Gas could accumulate creating a highly flammable and very dangerous situation. Allow all gas to dissipate prior to relighting cooker. • Smoking oil is an indication that the oil is too hot and may ignite. Reduce flame immediately to avoid igniting oil. Never exceed 375° F. • Frozen food should be tha