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Caution! Do not touch frozen food with wet hands. Your hands could freeze to the food. 1. To achieve faster freezing of food or to freeze the maximum allowed quantity, depress the ambient switch 12 hours before loading the food without modifying the thermostat setting. 2. Place the food to be frozen in the top drawer. 3. Not open the door frequently or leave it open longer than absolutely necessary. Storing in the freezer It is practical to replace frozen products into the basket(s) after freezing has finished. Doing this you could make room in the freezing compartment for another freezing. Intermediate freezing does not deteriorate foods already stored. In large quantities of food are to be stored, remove the baskets except the lowermost one from appliance and place food on the cooling surface. Do not forget to keep to the storage time given on the packaging of frozen products if you buy them frozen. To store home-frozen products see the storing instructions placed in the door of the freezer. Symbols signify the various foods, numbers mean maximum storing time given in months. It is safe to store quick-frozen, frozen foods only if they have not dissolved even for a short time until placing them into the freezer. If the deep-frozen food has already dissolved, refreezing is not recommended, it has to be used up as soon as possible. How to make ice cubes To make ice cubes fill the enclosed ice cube tray with water and put it to the frozen food compartment. Setting thermostatic control knob to maximum position can shorten preparing time. After finishing do not forget to reset the thermostatic control to the suitable position. Ready ice cubes can be taken out of the tray under running water then twist or hit it. If the ice tray freezes to the compartment, avoid using metal tools or knife to take it out as the cooling system can be damaged. Some useful information and advice 1. The variable shelves are worth paying attention to, which increases the usability of the fresh food compartment considerably. Rearranging the shelves is also possible when the door is open at an angle of 90 . 2. After opening and closing the door of freezer vacuum will rise inside the appliance because of the low temperature. So wait 2-3 minutes after closing the door - if you want to open it again - while inner pressure equalises. 3. Take care of opening the freezer at a position of thermostatic control so that the inside temperature can never be warmer than -18 C. 4. It is practical to make sure of faultless operation of the appliance daily so as to notice possible failure in time and prevent deterioration of frozen foods. 5. Normal operating sounds: A thermostat controls the compressor and you will hear a faint click when thermostat cuts in and out. You may hear faint gurgling or bubbling sound when the refrigerant is pumped through the coils at the rear, to the cooling plate/evaporator. When the compressor is on, the refrigerant is being pumped round and you will hear a whi...

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