Оценок - 4, средний балл: 3.5
(
)
)
|
Фрагмент инструкции
Make sure the Selector Control is in the ‘STAND BY’ position. 2. Plug the power cord into a 120V electrical outlet. Set the power switch to the ‘ON’ position. 3. As soon as the orange ‘HEATING’ light turns off, the machine is heated up. 4. Make sure the drip tray is in place. 5. Place one or two pre-heated cups beneath the filter holder. When brewing into two cups at the same time, no more than 1oz should be extracted into either cup. 6. Set the selector control to the ‘ESPRESSO’ position. 7. After a few seconds, aromatic coffee will begin to run through. 8. When sufficient coffee has flowed into the cups, set the selector control to the ‘STAND BY’ position. This will stop the flow of coffee. 9. If you do not need to use the steam function, set the power switch to the ‘STAND BY’ position, unplug the power cord and allow the machine to cool. 10. Remove the filter holder from the brew head and turn the filter holder upside down to empty the used coffee (used coffee grounds should be thrown away with domestic waste and not down the sink which may block drains). Rinse the filter and filter holder with water and allow to dry. NOTE: The machine remains ready for brewing and maintains a constant heating temperature as long as the power switch is left in the ‘On’ position. If the temperature should drop, the orange control light will illuminate and the heater will automatically heat up to the correct brewing temperature. preparing Espresso pods Your Cafe Modena can be used with most leading brands of espresso pods. To prepare the pod for brewing, place the pod in the pod filter and ensure that all of the pod’s surface area is fitted inside the filter. If the edges of the pod overflow the filter, you will need to trim them off until the pod is contained wholly within the filter. Lock the filter holder in place and brew the coffee as per the instructions on page 10. NOTE: The quality of the coffee and crema produced will be dependent on the type of pod used. Only use the pod filter when using the espresso pods. How to Froth Milk for a Cappuccino or Latte The Breville Cafe Modena comes complete with steam wand and frothing attachment. If less froth is required, remove the Frothing Attachment and steam the milk using the Steam Wand. To remove the Frothing Attachment, ensure it is cool, then simply pull down and remove. To refit the Frothing Attachment ensure it is securely attached to the Steam Wand by inserting it onto the Steam Wand and pushing firmly upwards. The first step in making a cappuccino or latte is to make a short espresso (see "Brewing Coffee"), then: 1. Fill the stainless steel frothing jug 1.3 full with cold milk. 2. When the orange 'HEATING' light has turned off, quickly insert the steam wand into the jug of the milk so that the Frothing Attachement is just immersed into the milk. 3. Set the Selector Control to the ‘STEAM’ position. 11 OpERATING YOUR BREVILLE CAFE MODENA ESpRESSO MACHINE NOTE: Always ensure that the frothing attachment has been firmly pushed onto the steam wand. For best results use fresh cold milk (light milk will froth easier). Always clean the steam wand and froth enhancer after every use (refer to care and cleaning). If brewing more coffee straight after using the steam function, set the selector control to the ‘espresso’ position to run a small amount of water through the brewing head for a few seconds without the filter holder in place. This will prepare the system for optimal brewing temperature. THE METAL pARTS OF THE FILTER ! HOLDER MIGHT STILL BE VERY HOT. COOL DOWN THESE pARTS BY RUNNING UNDER COLD WATER. ! LIQUID SHOULD NOT BE ALLOWED TO RUN OVER THE TOp OF THE FROTH ENHANCER, OTHERWISE IT WILL NOT FUNCTION. TO AVOID SpLATTERING OF HOT MILK, DO NOT LIFT THE STEAM NOZZLE ABOVE THE SURFACE OF THE MILK WHILE FROTHING. ENSURE THE SELECTOR CONTROL IS IN THE ‘STAND BY’ pOSITION BEFORE REMOVING THE FROTHING JUG. 12 13 13 CARE, CLEANING AND STORAGE of your Breville Cafe Modena Espresso Machine CARE AND CLEANING CARE AND CLEANING Before cleaning, ensure the Selector Control is in the ‘STAND BY’ position. Unplug the appliance from the power outlet and allow the unit to cool. Cleaning the Steam Wand and Froth Enhancer 1. The Steam Wand and Froth Enhancer should always be cleaned after frothing milk. 2. Remove the Froth Enhancer and rinse under warm tap water. 3. Wipe the Steam Wand with a damp cloth. 4. Briefly set the Selector Control to the ‘STEAM’ position to clear any remaining milk from the steam wand. 5. If the Steam Wand becomes blocked, wait for the machine to cool before using the pin on the Cleaning Tool to clear the opening. (see illustration below) 6. If the Steam Wand continues to be blocked, the tip of the Steam Wand can be removed by using the spanner in the middle of the Cleaning Tool. (see illustration below) 7. Soak the tip in hot water before using the pin on the Cleaning Tool to unblock. Replace the tip back onto the Steam Wand and secure with the Cleaning Tool. Cl...