Оценок - 2, средний балл: 4.5
(
)
)
|
Фрагмент инструкции
Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment. 1100 Old Honeycutt Road, Fuquay-Varina, NC 27526 IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment: Model #: ___________________________ Serial #: ___________________________ Date Purchased: ____________________ SAFETY PRECAUTIONS Before installing and operating this equipment, be sure everyone involved in its operation is fully trained and aware of precautions. Accidents and problems can be caused by failure to follow fundamental rules and precautions. The following symbols, found throughout this manual, alert you to potentially dangerous conditions to the operator, service personnel, or to the equipment. ! DANGER This symbol warns of immediate hazards which will result in severe injury or death. ! WARNING This symbol refers to a potential hazard or unsafe practice which could result in injury or death. ! CAUTION This symbol refers to a potential hazard or unsafe practice which could result in injury, product damage, or property damage. NOTICE This symbol refers to information that needs special attention or must be fully understood, even though not dangerous. ! WARNING FIRE HAZARD FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. Keep area around appliances free and clear of combustibles. Purchaser of equipment must post in a prominent location detailed instructions to be followed in the event the operator smells gas. Obtain the instructions from the local gas supplier. ! WARNING Asphyxiation can result from improper ventilation. Do not obstruct the flow of combustion and ventilation air to and from your cooking equipment. NOTICE Be sure this Operator’s Manual and important papers are given to the proper authority to retain for future reference. NOTICE This product is intended for commercial use only. NOT FOR HOUSEHOLD USE. Copyright © 2008 by Southbend. All rights reserved. Published in the United States of America. Congratulations! You have purchased one of the finest pieces of heavy-duty commercial cooking equipment on the market. You will find that your new equipment, like all Southbend equipment, has been designed and manufactured to meet the toughest standards in the industry. Each piece of Southbend equipment is carefully engineered and designs are verified through laboratory tests and field installations. With proper care and field maintenance, you will experience years of reliable, trouble-free operation. For best results, read this manual carefully. RETAIN THIS MANUAL FOR FUTURE REFERENCE. Table of Contents Specifications.........................................................................................................................4 Installation..............................................................................................................................9 Operation..............................................................................................................................22 Cooking Hints.......................................................................................................................33 Cleaning...............................................................................................................................36 Adjustments..........................................................................................................................38 Troubleshooting....................................................................................................................41 Parts.....................................................................................................................................51 Read these instructions carefully before attempting installation. Installation and initial startup should be performed by a qualified installer. Unless the installation instructions for this product are followed by a qualified service technician (a person experienced in and knowledgeable with the installation of commercial gas an/or electric cooking equipment) then the terms and conditions on the Manufacturer’s Limited Warranty will be rendered void and no warranty of any kind shall apply. In the event you have questions concerning the installation, use, care, or service of the product, write to: Southbend 1100 Old Honeycutt Road Fuquay-Varina, North Carolina 27526 USA The serial plate is located on the interior side of the lower front panel, as shown below. Serial Plate(inside panel) SPECIFICATIONS NOTICE Local codes regarding installation vary greatly from one area to another. The National Fire Protection Association, Inc. states in its NFPA 96 latest edition that local codes are the “authority having jurisdiction” when it comes to installation requirements for equipment. Therefore, installations should comply with all local codes...
Эта инструкция также подходит к моделям:Электрические печи - Marathoner (3.08 mb)