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Фрагмент инструкции
Notes on disposal 3 . Before connecting your new appliance ... 3 . Appliance safety considerations 4 Introducing: Your New Cooker . Control panel overview 5 . Accessories 6 . Shelf positions 6 Before Using Your Appliance for the First Time . Setting the time of day 7 . Preliminary cleaning 7 . Initial burn-in 7 Electronic timer . Minute timer 8 . Automatic timer 9+10 . Special functions 11 . Information 11 Baking, Roasting and Grilling . Definition of Oven Features 12+13 . Switching the oven ON and OFF 14 . Safety features 15 . Baking 16 . Roasting 17 . Grilling 18 Cooking Tips and Helpful Hints 19 Defrosting and Cooking 20+21 Dough proving function 22 Page Cleaning and Care . Important cleaning basics 23 . Enamel and glass 23 . Stainless steel front 23 . Oven interior 23 . Hydroclean system 24+25 . Removing/installing the oven door 26 . Oven light 26 . Removing the shelf railings 26 . Heating element 26 Service and Repair Information 27 Trouble-shooting Guide 28 Assembly Instructions . For the installer and kitchen expert 30 . Installation of the built-in oven 31 Important Information Notes on disposal . Old appliances still have some residual value. An environment-friendly method of disposal will ensure that valuable raw materials can be recovered and used again. Before you dispose of your old appliance, make sure that it has been rendered inoperable. . Your new appliance was protected by suitable packaging while it was on its way to you. All materials used for this purpose are environment-friendly and suitable for recycling. Please make a contribution to protecting the environment by disposing of the packaging appropriately. Up-to-date information concerning options for disposing of your old appliance and the packaging from the new one can be obtained from your retailer or local government office. Before connecting your new appliance . Before using your new appliance, please read these Instructions for Use carefully. They contain important information concerning your personal safety as well as on use and care of the appliance. . The Instructions for Use apply to several versions of this appliance. Accordingly, you may find descriptions of individual features that do not apply to your specific appliance. . Please keep the operating and installation instructions in a safe place; this important documentation may also be of use to a possible subsequent owner. . Do not use the appliance if it is damaged in any way. . Installation and connection of the appliance should be performed according to the instructions and connection diagram provided, and should be entrusted to a licensed specialist. In the event of a damage that occurs as a result of improper connection, the warranty will be void. . Our appliances meet the applicable safety regulations for electrical appliances. Repairs may be performed only by customer service engineers trained by the manufacturer. Inexpert repairs may entail serious injury to you, the user. Important Information Appliance safety considerations . The appliance should only be used for the preparation of food. . Open the oven door carefully. Hot steam may escape. . The surfaces of heating and cooking appliances get hot during operation. The interior oven walls and the heating elements get extremely hot. Always keep children away from the appliance. . Never leave the appliance unattended when cooking with fat or oil. They can catch fire if overheated. . Clean the oven regularly. Fatty or oily remants could ignite when the oven is switched on. . Make sure that the power cord does not get caught in the hot oven door. The plastic insulation could melt. . In the case of a defect, switch off (or remove) the mains fuse in the building electrical system. . Do not store combustible items in the oven. They could ignite if the oven is switched on accidentally. . If using hot air v, do not place greaseproof paper loosely in the oven (e.g. when heating the oven). The hot-air fan could draw in the paper which may damage the heater and fan. . Do not clean the oven with steam or high-pressure cleaners. . Do not insert a baking sheet at the bottom of the oven, or cover the base of the oven with aluminium foil, as this would result in heat build up. Roasting and baking times would change, and the enamel would be damaged. . Never pour water directly into the hot oven. Damage to the enamel could result. . Dripping juices may leave spots on the oven lining. Always place a baking tray below to prevent this from happening. . Never stand or sit on the open oven door. . The oven door must close properly. Keep the door seal surfaces clean. Introducing: Your new Oven Electronic timer Oven functions Function selector with setting for preferred temperature Oven temperature control lamp Temperature selector with oven temperature display The control panel: . The switches are retractable. . To engage and disengage, depress the switch, making sure that it is in OFF position. Oven functions: v Circotherm and defrostin...
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