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Инструкция по эксплуатации Panasonic, модель SD-YD250

Производитель: Panasonic
Размер: 1.81 mb
Название файла: SDYD250.pdf
Язык инструкции:
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Фрагмент инструкции


ALERT There has been a 10-minute or less power cut. (The power plug has been inadvertently pulled out or the breaker has activated.) Or there has been a slight change in the power supplied to the machine. If the interruption in the power supply is momentary, the operation will not be affected. If the power is restored within 10 minutes, the bread maker will operate again. However, the bread may not turn out well. is on display. There has been more than 10 minutes of power loss due to power failure, unplugging of the power cord, or a malfunctioning of household fuse or breaker. Remove the dough and start again using all new ingredients. Not baked at all, although the operation appears to have proceeded. Motor protection device has activated. This only happens when the unit is overloaded and an excessive force is applied to the motor. After about 30 minutes, the motor automatically starts running again. Check to see if the kneader mounting shaft can rotate. Make sure you did not use too much or too hard/heavy ingredients, then start again using all new ingredients. Service will be required. Yes No Motor protection device Remedy 2 If the unit is overloaded and an excessive force is applied to the motor, the protection device will stop the motor. After approximately 30 minutes, the motor will automatically start running again. It is recommended to restart with fresh ingredients. If the kneading blade is restricted by hard dough, take out the dough. The unit will restart 30 minutes later. Check to see if the kneader mounting shaft of the bread pan can rotate. If it can rotate, restart the bread maker after 30 minutes. If it cannot rotate, service will be required. Remedy 1 -14 Before calling for service Please check the following: BAKING RESULTS: Neither the indicating light nor the display light up. Smoke emitted from steam vent. Burning smell. Sides of bread collapse and bottom is damp. Bread rises too much. OPERATIONAL ERRORSINGREDIENT PROBLEMS Unplugged. Ingredient spilled on heater element. Power interruption (display ). Start/Stop pad was pressed after starting. Top lid was open during operation. Selection was wrong (DOUGH option was chosen). Bread left in bread pan too long after baking. Bread sliced just after baking (Steam was not allowed to escape). Water added after kneading flour. Kneading blade not installed properly in pan. MEASUREMENT ERRORSFlour Yeast Water No sweetening agents Not enough Not enough Not enough Too much Too much Too much No yeast Ingredients used other than prescribed. Flour Yeast Old flour used. Wrong type of flour used. Yeast not placed in pan first, or liquids touched yeast before kneading. Old yeast used. Wrong type of yeast used. 0:00 -15 Collapsed after over-rising. Bread doesn’t rise enough. Unleavened or not leavened enough Top of bread floured. Under- browned and sticky. Browned and floured sides, center sticky and raw. Sides brown but flour coated bottom. Not baked. Slices unevenly and is sticky. Collapsed a...

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Хлебопечки - SDYD250 (1.81 mb)

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