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Фрагмент инструкции
In this case the hood will be slightly more noisy. Fig. 1 Filter Version • The air is filtered through a charcoal filter and returned to the kitchen through the top grill of the outlet pipe. • You will need an original AEG charcoal filter for the filtering function. • Fix the deflector using 2 screws. Fig. 2. • Optionally, the position of the chimney elements can be changed. When using the hood in the filter version the chimney must be fixed at the top, with the air outlet grill at the side. A Fig. 2 Control Panel • Best results are obtained by using a low speed for normal conditions and a high speed when odours are more concentrated. Turn the hood on a few minutes before you start cooking, you will then get an under pressure in the kitchen. The hood should be left on after cooking for about 15 minutes or until all the odours have disappeared.The control switches are located on the unit’s front panel: A -Main switch, hood off. B -Start and choice of motor speed 1-2-3-1-2......... C -Indicates speed 1 (LED) and indication of the grease saturation for the filter (flashing indicator). D -Indicates speed 2 (LED) and indication of the charcoal saturation for the filter (flashing indicator). E -Indicates speed 3 F -Indicates Intensive speed (LED). G -Intensive speed on/off. The Intensive speed runs for 5 minutes: If the hood is on when the Intensive speed is activated, the hood reverts to previous speed after 5 minutes. If the hood is off when the Intensive speed is activated, the hood will be turned off after 5 minutes. To interrupt the Intensive speed, press button A, B or G. H -Light ON/OFF Should the hood or the controls fail to operate: disconnect the power supply for at least 5 seconds, then turn the hood back on again. Correct ventilation If the cooker hood is to work correctly there must be an under pressure in the kitchen. It is important to keep the kitchen windows closed and have a window in an adjacent room open. Important This is not applicable for recirculation. Great care must be taken if the hood is used at the same time as a burner or fireplace (e.g. gas, diesel, coal or wood heaters, water heaters, etc.), as the hood will expel air which is required by these other appliances. In this situation, ensure that a window is open. The negative pressure in the room must not exceed 0,04 mbar to prevent fumes being drawn back into the room by the cooker hood. LED Indicator lights for veryfying the saturation of filters This hood is supplied without a charcoal filter. If the hood is to be used in the recirculation mode with a charcoal filter, the saturation indicator must be activated as follows: Depress and hold the A and B buttons simultaneously for 3 seconds. Initially only the LED indicator signal for the grease filter C is activated, shortly after the LED indicator for the charcoal filter D will activate, at this point the saturation detection has been enabled. To switch off the saturation detection : depress and hold the A and B buttons for 3 seconds until the LED indicator for the active carbon filter is flashing. Led – Indicator for grease filter C The LED indicator for the grease filter will flash when it requires cleaning. Follow the maintenance instructions. Led - indicator for charcoal filter D The LED indicator for the charcoal filter illuminates when the filter requires replacing. This occurs after about 160 working hours from when the active carbon filter was first put into operation. Resetting the saturation indicator After cleaning or replacing the filter depress and hold the G and H buttons again for 3 seconds until the grease filter LED or the charcoal LED are no longer flashing. 8 Maintenance and care • The hood must always be disconnected from the electricity supply before beginning any maintenance work. Cleaning the hood • Clean the outside of the hood using a damp cloth and a mild detergent. • Never use corrosive, abrasive or flammable cleaning products. • Never insert pointed objects in the motor’s protective grid. • Only ever clean the switch panel and filter grille using a damp cloth and mild detergents. • It is extremely important to clean the unit and change the filters at the recommended intervals. Failure to do so will cause grease deposits to build up that could constitute a fire hazard. Metal grease filter • The purpose of the grease filters is to absorb grease particles which form during cooking and it must always be used, either in the external ducted or internal recycling function. Attention: the metal grease filters must be removed and washed, either by hand or in the dishwasher, every four weeks. Open the metal grease filter • Pull the spring-lock and extract the grease filter. Fig. 3. Hand washing Soak grease filters for about one hour in hot water with a greaseloosening cleaner, then rinse off thoroughly with hot water. Repeat the process if necessary. Refit the grease filters when they are dry. Fig. 3 Dishwasher Place grease filters in dishwasher. Select the most pow...