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Фрагмент инструкции
A range hood fitted above the top must be installed according to the installation instructions for the range hood. A minimum distance of 650 mm is required for a range hood and 750 mm for an exhaust fan. Any adjoining wall surface situated within 200 mm from the edge of any hob burner must be a suitable noncombustible material for a height of 150 mm for the entire length of the hob. Any combustible construction above the hotplate must be at least 650 mm above the top of the burner and no construction shall be within 450 mm above the top of the burner. A minimum depth of 50 mm from the top of the worktop surface must be provided for the appliance. If the base of the hotplate can be touched, a protecting shield must be fitted. This shield must be at least 10 mm from the lowest part of the hotplate and must be capable of withstanding the appliance temperatures. Minimum thickness of benchtop is 30 mm. See Fig. 2. Fig. 2 If an oven is positioned below the cooktop the barrier does not need to be fitted, but a space of 35 mm must be maintained between the underside of the cooktop and the top of the oven. Installation of cooktop into the kitchen bench Installation procedure: Side clearances: If the distance measured from the periphery of the nearest burner to any vertical surface is less than 200 mm, the surface shall be protected in accordance with clauses 6.10.1.2 of AS/NZS 5601.1 1. For cutout dimensions and clearances refer Fig.1. 2. The clips and the adhesive seal (underside of the cooktop) are already fitted (depending on the model), do not under any circumstances remove them. The seal ensures that the entire work surface will be watertight, and prevents water seepage. In order to fit the appliance into the kitchen unit, first place the cooktop in the correct position then loosen each of the clips so that they all turn freely (it is not necessary to completely undo them). Insert and centre the cooktop. Press the sides of the cooktop until it is supported around its entire perimeter. Turn the clips and tighten them fully. Fig. 3. Fig. 3. Connection Electrical Fig. 4 An electrical 10 amp socket needs to be within 1 m of the hotplate to allow electrical connection. The socket must remain accessible after installation of the appliance. Important note: This appliance is connected to the mains (240 VAC) by means of the connecting lead which must be fixed to the kitchen unit to prevent it from coming into contact with hot parts of the cooktop (or an oven installed underneath) and remain accessible after installation of the cooktop. When making this connection make sure that the lead cannot come into contact with hot parts of the cooktop. Important: This appliance must be earthed. When connecting the cooktop ensure that the earth wire is connected first and that all wires are connected to the correct terminals. Fig. 4. Gas During the planning stage, consider the position of supply connections. The cooktop must be connected to the gas supply with upstream connection of an isolation valve in accordance with the respectively valid regulations. We recommend that the isolation valve be fitted prior to the cooktop to enable isolation of cooktop from gas supply. The valve must be easily accessible at all times. To find out the factory set gas type, see bottom of cooktop next to gas connection. Remove plastic cap from gas supply line prior to installation. Fit regulator (N.G.) or a test point (Universal LPG) directly to the R 1/2’’ connection as per Fig. 5. and Fig. 6. Direction of gas flow is indicated on the rear of the regulator. For position of the inlet connection refer Fig.1. Use pipe compound or thread sealant, properly theaded pipes and careful assembly procedure so that there is no cross threading, etc., which might cause damage or leakage. Make sure that all connections peformed are free of leakage. The manufacturer does not accept any liability for leakage on connections performed by the installer or if the L-tube is moved or twisted. Fig. 5 Fig. 6 There are two ways to carry out the connection to the main gas line: A. The hotplate can be connected with rigid pipe as specified in AS/NZS 5601.1 B. Flexible Hose: If installing with a hose assembly, install with a hose assembly that complies with AS/NZS 1869 (AGA Approved), 10 mm ID, class Bor D, no more than 1,2 m long and in accordance with AS/NZS 5601.1. Ensure that the hose does not contact the hot surfaces of the hotplate, oven, dishwasher or any other appliance that may be installed underneath or next to the hotplate. The hose should not be subjected to abrasion, kinking or permanent deformation and should be able to be inspected along its entire length with the cooktop in the installed position. Unions compatible with the hose fittings must be used and all connections tested for gas leaks. The supply connection point shall be accessible with the appliance installed. WARNING: Ensure that the hose assembly is restrained from accidental contact with the flue outl...
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