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The Viking Built-in Full Height 30” W. wine cooler (VCWB series) is designed to meet the needs of the upscale wine connoisseur while also meeting Viking Range Corporation’s stringent product standards. The product is 30” (76.2cm) wide and 84” (213.4cm) tall. The product has adjustable leveling legs to allow the height to be adjusted from 82 1/2” TO 84 3/4” (209.6 to2120.7cm). The sealed system is located on the top of the product. The product has commercial type construction and is available with various features and color options. General Specifications Model VCWB300# Internal Volume Capacity 150 Bottles Electrical Requirements 115VAC, 60 HZ and 15 Amps Maximum Amp Usage 2.0 Amps Refrigerant Type HFC – 134a Refrigerant Charge See Rating Label Overall Width 30 inches (76.2cm) Overall Depth without Handle Includes Door Extrusions 24” (Designer DDWB300) 24 .” (Full Overlay DFWB300) 24 .” to Front of Grille Overall Height (Rollers to Top of Air Grille) 82 .” to 83 .” SEALED SYSTEM The sealed system consists of the following components (listed in order of refrigerant flow): 1 condenser coil 1 dryer assembly 3 solenoid valves 3 heat exchangers 3 evaporators 1 compressor 1 discharge tube 1 drain pan heater 1 pre-condenser loop Refrigerant Type – HFC 134a Refrigerant Charge – 7.3 oz. Evaporator Temperature Range 14°F to - 31°F Expanding Device – Cap tube Compressor Cooling: LBP 32° C Ambient temp 98 to 140V LBP 43° C Ambient temp 98 to 140V Maximum Condensing Pressures: Operating 230 psig Peak 293 psig Electrical Data: Normal Voltage 115VAC / 60Hz Start Winding Resistance – 21.20. (at 77°F) ± 8%. Run Winding Resistance – 7.90. (at 77°F) ± 8%. Locked Rotor Amps (60Hz) – 9.80 Amps. Full Load Amps (60Hz) – 1.20 Amps. CONTROL PANEL ASSEMBLY The wine cooler is equipped with a control panel conveniently located in the top front of the top compartment of the wine cooler. From this point the user can operate all functions of the wine cooler’s temperature management and various electronic features. The control panel housing is constructed of injected molded plastic. A glass keyboard is fastened to the housing by means of snap clips that are incorporated into the molded housing. The keyboard is then secured in place with an adhesive. The keypad utilizes a special technology that senses mass. When the user places a finger on the glass surface at designated “button” locations the control recognizes this and converts this to an electronic signal. This signal is then processed by the wine cooler’s control that promptly results in a change of temperature settings or some of the other wine cooler electronic features. On the underside of the control panel a means for attaching two light bulbs is molded in place. The light tubes are installed into a separate lamp holder, which is then attached to the control panel by four “molded in” clips and four screws. Mode of operation: Microprocessor based 3 – channel temperature / logic control. Normal cooling operation: Control will independently read and regulate the average temperatures of each chamber to its corresponding set point as shown on the vacuum florescent display (“VFD”). When cooling is called for, the zone valve will energize and the compressor will energize 60 seconds later. Only one zone valve / fan can be energized at a time. Chamber 1 will take precedence over chamber 2, which will take precedence over chamber 3 in the event that more than one chamber is calling for cooling at the same time. Each chamber will run for a maximum of 10 minutes after which it will switch to the next chamber requiring cooling. When a chamber reaches 1. below set temperature the zone valve is de-energized. The control will energize the compressor and appropriate zone valve based upon the temperature at the evaporator thermistor and will turn off the zone valve based upon the temperature at the chamber thermistor. Temperature readout and setting: Pressing the zone button will change which chamber is selected for adjustments. The selected chamber will have a bar displayed over the temperature reading on the VFD. Pressing the higher or lower buttons will raise or lower the set point of the selected chamber in one degree F increments. Every time any set point is changed a “set time” delay will start. When the “set time” delay is completed without another change in the temperature the currently displayed number will become the new set point. The new set point will be stored in non-volatile memory. The unit will begin controlling the particular chamber to the new set point, and the actual chamber temperature will be displayed. Temperature can be displayed in either Degrees F (default) or in Degrees C. It can be changed from one to the other by pressing and holding both the display on/off and the display alarm buttons simultaneously for 5 seconds. The display will show “F” or “C” appropriately. This setting will be stored in non-volatile memory and will be saved during period of power loss. Display of...
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