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Your grill was pre-drilled from the factory to include mounting holes for the Brinkmann ProSeriesTM Rotisserie. 2. Install the rotisserie motor onto the motor mount bracket. 3. Ensure that the rotisserie motor is turned to “OFF.” Note: Rotisserie motor is capable of turning up to a 12 lb. cut of meat or poultry. 4. Place one fork onto the spit rod with the prongs facing away from the wooden handle. Do not tighten set screw at this time. 5. Skewer meat with the spit rod and slide to the center of the rod. 6. Place second fork onto the spit rod with the prongs facing the meat. 7. Slide both forks tightly against the meat and securely tighten the fork set screws. 8. Check the balance of the food on the rod by rotating the loaded spit rod loosely in your hands. The rod should rotate evenly with little effort. Adjust the food on the spit to achieve a balanced assembly. 9. Place the loaded spit rod into the motor assembly and support bracket. 10. Close the grill lid and turn the rotisserie motor “ON.” Note: Erratic noises from the motor are a sign of an unbalanced spit rod. Which could cause severe damage to motor gears. WARNING: Always use oven mitts/gloves to protect your hands. Metal parts become hot during use. Use extreme caution when handling spit rod and forks. 11. Always turn the rotisserie motor to “OFF” when opening the grill lid. ROTISSERIE COOKING CONTINUED: 12. When food is done, use oven mitts/gloves to remove spit rod from motor assembly. 13. Loosen fork set screws and remove meat by sliding off the end of the spit rod. GRILLING TO PROPER TEMPERATURE: • Use a meat thermometer to be sure food has reached a safe internal temperature. You may order a Commercial-quality thermometer from Brinkmann. For more information on this product and other Brinkmann accessories, please refer to the accessory pages at the end of this manual. • The US Department of Agriculture recommends the minimum temperature be reached for the following food items: Pork ---------- 160o F Poultry ------- 180o F Roasts ------- 145o F HELPFUL HINTS • If you pre-cook meat or poultry, do so immediately before grilling. • Never defrost meat at room temperature or on a countertop. • Refrigerate leftovers within 2 hours of taking food off the grill. For additional information, please phone the USDA’s toll free Meat & Poultry Hotline at: 1-800-535-4555 CLEANING AND MAINTENANCE: • Spit rod and forks can be disassembled and washed in dish soap and warm water. Note: All metal parts, with exception of the motor, are dishwasher safe. • After first use, it is likely that the stainless steel adjacent to the burner will darken. This is a normal property of stainless steel used on the rotisserie. • Store motor and other parts in a cool, clean and dry place. • To prevent electrical shock hazard, DO NOT immerse the motor or cord in water. ©2003 The Brinkmann Corporation Dallas, Texas 75244 U.S.A ONE-YEAR LIMITED WARRANTY For one-year from date of purchase, The Brinkmann Corporation warrants the Brinkmann ProSeriesTM Rotisserie against defects due to workmanship or materials to the original purchaser. The Brinkmann Corporation’s obligations under this warranty are limited to the following guidelines: • This warranty does not cover rotisseries that have been altered or damaged due to: normal wear, rust, abuse, improper maintenance, improper use, disassembly of parts and/or attempted repair by anyone other than an authorized employee of The Brinkmann Corporation. • This warranty does not cover surface scratches, rust or heat damage to the finish, which is considered normal wear. • The Brinkmann Corporation may elect to repair or replace damaged units covered by the terms of this warranty. • This warranty extends to the original purchaser only and is not transferable or assignable to subsequent purchasers. The Brinkmann Corporation requires reasonable proof of purchase. Therefore, we strongly recommend that you retain your sales receipt or invoice. To obtain replacement parts for your Brinkmann ProSeriesTM Rotisserie under the terms of this warranty, please call Customer Service Department at 1-800-527-0717. A receipt will be required. The Brinkmann Corporation will not be responsible for any rotisserie forwarded to us without prior authorization. EXCEPT AS ABOVE STATED, THE BRINKMANN CORPORATION MAKES NO OTHER EXPRESS WARRANTY. THE IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE LIMITED IN DURATION TO ONE YEAR FROM THE DATE OF PURCHASE. SOME STATES DO NOT ALLOW LIMITATIONS ON HOW LONG AN IMPLIED WARRANTY LASTS, SO THE ABOVE LIMITATION MAY NOT APPLY TO YOU. ANY LIABILITY FOR INDIRECT, INCIDENTAL OR CONSEQUENTIAL DAMAGES ARISING FROM THE FAILURE OF THE BRINKMANN PROSERIESTM ROTISSERIE TO COMPLY WITH THIS WARRANTY OR ANY IMPLIED WARRANTY IS EXCLUDED. CUSTOMER ACKNOWLEDGES THAT THE PURCHASE PRICE CHARGED IS BASED UPON THE LIMITATIONS CONTAINED IN THE WARRANTY SET OUT ABOVE. SOME STATES DO NOT ALLOW THE EX...