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Фрагмент инструкции
Cover with plastic wrap. Stand time 5 minutes. Chickens, whole* [up to 6 lb (3 kg)] WHOLE CHICKEN Medium-_ High 11-13 min./lb. 180°F-190°F (80°C-90°C) Place breast-side down. Cover with plastic wrap. Hatfway through cooking, turn over. Stand time 10 minutes. Turkey Breast* (about 12 oz.) WHOLE CHICKEN Medium 12-14 min./lb. 180°F-190°F (80“C-90°C) Place breast-side up. Stand time 10 minutes. Turkey, parts WHOLE CHICKEN Medium 12 to 14 160°F-190°F (80°C-90°C) Stand time 10 minutes. * Use MORE for dense meats after selecting Sensor Cooking Category. FOOD POWER TIME (in minutes) DIRECTIONS Butter, Melted, '/< pound Butter, Softened,1A pound LOW MEDIUM-LOW 1 -2 1/z-1 Remove wrapper and place butter in a microwave-safe dish. Chocolate, Melted, 1 square (1 oz.) Chocolate, Melted, 1/z cup chips MEDIUM MEDIUM 2-3 2-3 Remove wrapper and place chocolate in dish. Stir before adding more time. Chocolate holds its shape even when softened. Bacon, Separated, 1 lb. HIGH 1/2-1 Remove wrapper. After heating, use a plastic spatula to separate slices. Cream Cheese, Softened, 3 oz. MEDIUM-LOW V«-1 Remove wrapper and place in a bowl. Cup of Water (boiling) 1 cup (6 oz.) 2 cups (16 oz.) Cup of Milk (scalded) 1 cup (8 oz.) 2 cups (16 oz.) HIGH HIGH MEDIUM-HIGH MEDIUM-HIGH 4 6 V2 31/z - 4% 7-8 Heated liquids can erupt if not mixed with air. Do not heat liquids in your microwave oven without stirring first. Stir after heating. Coconut, Toasted, Vs cup MEDIUM-HIGH 1 -3 Place in a pie plate or bowl. Stir every 30 seconds. Ground Beef, Browned, 1 lb. HIGH 3-5 Crumble in microwave-safe colander set in another dish. Stir twice. Ice Cream, Softened, '/z gallon MEDIUM-LOW 3-4 Nuts, Roasted, 1/s cup HIGH 3-5 Spread nuts in 9-inch pie plate. Stir twice. Sesame Seeds, Toasted, V* cup HIGH 27» - 4 Place in a small bowl. Stir twice. Brown Sugar, Softened HIGH Vi - 3A Place 1 cup hard brown sugar in dish with a slice of bread or a wedge of apple. Cover with plastic wrap. To Remove Oven Odors HIGH 5 Combine 1 to 1 Vs cups of water with the juice and peel of one lemon in a small bowl. After heating, wipe interior of oven with damp cloth. Repeat as needed. Microwave Shortcuts i; í'íS; -/Vi* Ï ■i*'?;- i*» g|: j£ • ■' '■ ^H :' ’ \-.^p¿ ?:|íí:SíS'á?t' J í ? (|are of ' Yp^Micr^wave: Oven BEFORE CLEANING: Unplug oven at socket of the wall outlet. If impossible, leave oven door open to prevent oven from accidentally turning on. Inside of the oven: Wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. DO NOT use harsh detergent or abrasives. Outside oven surfaces: Clean with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into ventilation openings. Control Panel: If the control panel becomes wet, clean with a soft, dry cloth. DO NOT use harsh detergents or abrasives on the Control Panel. Glass Tray: Remove and wash in warm soapy water or in a dishwasher. Oven Door: Wipe with a soft cloth when steam accumulates inside or around the outside of the oven door. During cooking, especially under high humidity conditions, steam is given off from the food. (Some steam will condense on cooler surfaces, such as the oven door.) This is normal. The Roller Ring and oven cavity floor: Wipe the bottom surface of the oven with mild detergent water or window cleaner and dry. The roller ring may be washed in mild soapy water or dishwasher. These areas should be kept clean to avoid excessive noise. STEAM CONDENSATION can cause the inside of the oven and the oven door to rust. To prevent this, those places must be wiped with a dry cloth to remove any remaining water after oven use. AFTER CLEANING: Be sure to replace the Roller Ring and Glass Tray in the proper position and press HOLD/CLEAR Pad to clear the screen. fAll these things are normal: The oven causes interference with my TV. Some radio and TV interference might occur when you cook with the microwave oven. This interference is similar to the interference caused by small appliances such as mixers, vacuums, blow dryers, etc. It does not indicate a problem with your oven. The oven lights dim. When cooking with a power other than HIGH, the oven must cycle to obtain the lower power levels. The oven light will dim and clicking noises can be heard when the oven cycles. This is normal operation. Steam accumulates on the oven door and warm air comes from the oven vents. During cooking, steam and warm air are given off from the food. Most of the steam and warm air are removed from the oven by the air which circulates in the oven cavity. However, some steam will condense on cooler surfaces such as the oven door. This is normal. I accidentally ran my microwave oven without food in it. Running the oven empty for a short time will not damage the oven. However, we do not recommend operating the oven in this mannerr yany PROBLEM POSSIBLE CAUSE REMEDY Oven will not turn on. The oven is not plugged in se...