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Фрагмент инструкции
2. Open the Inglenook bottom grill to gain access to control panel. 4. Close Inglenook bottom grill. FIRST FIRE Reduce odor by ventilating the room the first few times the unit is operated. Burn the first two fires no more than 1520 minutes. Allow the Inglenook to completely cool between burns. Burn the third fire 30-40 minutes and allow proper cooling time. Operate the appliance according to the instructions contained in this manual. Version 1.0b 21 MAINTENANCE INSTRUCTIONS The frequency of performing Inglenook fireplace maintenance depends on site-specific conditions and the frequency of use. Country Flame recommends that a certified service technician perform an annual checkup prior to the start of each heating season. Both specific and general maintenance guidelines are presented in this section. If there are any questions about maintenance or proper service, contact a local authorized dealer, a certified service technician, or Country Flame direct for additional clarification. IMPORTANT: TURN OFF INGLENOOK POWER AND SHUT OFF THE GAS BEFORE SERVICING. SPECIFIC TASKS CLEANING BURNERS AND CONTROLS FREQUENCY: Once during annual inspection. PERFORMED BY: Qualified service technician. TASK PERFORMED: Clean the control compartment. Remove and clean logs (careful not to damage ceramic logs). While logs are removed, clean and inspect 2 burners, inspect and clean pilot assembly, and inspect and clean surrounding burner area. REPLACE OLD EMBERS FREQUENCY: Once during annual inspection. PERFORMED BY: Qualified service technician. TASK PERFORMED: Replace ember material with new ember material. Additional ember material can be purchased from a local authorized Country Flame Dealer. (Only use genuine Country Flame ember material) CHECK FLAME AND PILOT FREQUENCY: Periodically. PERFORMED BY: Qualified service technician or homeowner. TASK PERFORMED: Visually inspect the burner’s flame height and burn patterns. The front and rear burner flames are steady and not lifting or floating away from the burner surfaces. Refer to FIGURE 5d for a picture representation of the proper flame with logs and embers installed. Visually inspect that the pilot light is burning with four blue flame nodes as shown in FIGURE 22, protruding from the pilot flame diffuser. No sputter or blockage of any pilot flame or its four nodes should be visible. If there is any abnormality observed in a flame pattern, contact a local authorized dealer or a certified technician. FIGURE 22: STANDING PILOT Version 1.0b 22 CHECK VENT SYSTEM FREQUENCY: Once during annual inspection. See General Vent Inspection. PERFORMED BY: Qualified service technician or homeowner. TASK PERFORMED: Check complete vent system for corrosion, moisture problems, pinholes or broken seals. Remove chimney cap and inspect vent and cap for debris. Ensure clean and open vent system. GENERAL INSPECTIONS GENERAL VENT INSPECTION Inspect the venting system periodically. Additional areas to inspect are as follows: 1. Check areas of the venting system that are exposed to the elements for corrosion. These will appear as rust spots or streaks, and in extreme cases, can be holes. These components must be replaced to ensure the integrity of the system and the safety of the homeowner. 2. Remove the chimney cap and shine a flashlight down the vent. Remove all debris, bird nests, or other foreign material found in the vent system. 3. Check for evidences of excessive condensate, such as water droplets forming in the inner liner, and subsequently dripping out of vent joints. Continuous condensate can cause corrosion of caps, pipe and fittings. Condensation may be caused by having excessive horizontal runs, too many elbows, and exterior portions of the system being exposed to cold weather. Consult a certified professional to correct. 4. Inspect joints, to verify that no pipe sections or fittings have been disturbed or consequently loosened. Also, check mechanical supports such as wall straps or plumbers' tape for proper integrity/support. 5. For all direct vent systems, proper re-assembly and resealing of the vent-air intake system is mandatory. If the vent-air system is disassembled for any reason, reinstall each part per instruction provided for the initial installation. GENERAL CLEANING REQUIREMENTS Routinely perform general cleaning of the Inglenook to remove all dust, lint, or other debris that has built up during non-use or in the off-season. Clean the two burners per the specific tasks listed in this manual. Blow out the burners with dry air or carefully vacuum the burners to remove dust or other debris. If any burner damage or degradation is noted, contact a certified professional to verify their working order. No lubrication of any part is required in the Inglenook gas log system. Country Flame recommends that at a minimum, a certified professional conduct an annual inspection of the venting system. At no time should the Inglenook’s combustion air or ventilation air become obstructed. Free air...
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