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• Slow convected air system promotes natural browning • for flavor and seals in natural juices. Slow roasting means • 15% to 20% less shrinkage. • Full 8200 Watts of power allows for rethermalizing of prepared meals or bulk items. Maximum temperature 350°F. (176.5°C.). • Pre-setting automatic controls for roasting and holding • cycles allows for unattended operation 24 hours a day. • Roast and hold over 300 lbs. (136 kg.) of meat in just • 7 sq. ft. of floor space. • Non-venting oven, permitted by most local codes, provides easy, inexpensive installation. • Self-contained power top lifts off for ease of maintenance; • available to suit your power requirements. • 304 stainless steel construction throughout for ease of cleaning. • Smooth interior coved corners prevent food particle/grease buildup. • Field reversible insulated Dutch doors prevent temperature • • loss. Silicone door gaskets for proper seal. High temperature • • ceramic magnetic latches for “easy open” and security during CO-151-F-1818B • transport. Latches and hinges mounted inboard. • Standard with right hand hinging; left hand hinging available upon request. • Recessed push/pull handles on both sides prevent damage • to walls; allows easy maneuvering. NSF4 • Channel pan slides securely hold 18" x 26" pans on 3" centers without tipping. Provides added strength. Supplied with six raised ACCESSORIES and OPTIONS wire grids. (Available at extra cost): • Heavy duty 5" swivel casters, two with brakes. Provides o Security Panel for Controls mobility when fully loaded. o Tempered Glass Door Windows • Free cooking manual and operation manual provided with the o Key Lock Latches purchase of any Roast-N-Hold Oven. o Extra Wire Grids POWER UNIT OPTIONS: o Perimeter Bumper • 8200 Watts, 208 Volts, 1 Phase, 60 Hz. o Corner Bumpers • 8200 Watts, 240 Volts, 1 Phase, 60 Hz. o Floor Lock (for use with 5” casters) • 8200 Watts, 208 Volts, 3 Phase, 60 Hz. o Various Caster Options • 8200 Watts, 240 Volts, 3 Phase, 60 Hz. Probe Power Unit Available at Extra Cost (see page E-6) o 50 Cycle Service o 380 Volts, 3 phase o See page E-10 for accessory details. Page E-2 5925 Heisley Road • Mentor, OH 44060-1833 Phone: 877/CRESCOR • Fax: 440/350-7267 Sept., 2004 ® C SANITATION CLASSIFIED CLASSIFIED TO ® CO-151-F-1818B DETAIL OF PAN SLIDE CRES-COR PAN DIM “A” DIM “B” DIM “C” INSIDE DIMENSIONS WEIGHT ACT.MODEL NO. CAP SIZE WIDTH DEPTH HEIGHT WIDTH DEPTH HEIGHT CO-151-F-1818B 18 18 X 26 IN 25-3/8 37-3/4 73-1/2 18-1/4 26-1/2 58 LBS 338 460 X 660 MM 645 960 1870 465 675 1475 KG 153 ALL CONSTRUCTION IS RIVETED, WELDED AND FINISHED. CABINET: • Body: 22 ga. 304 stainless steel. • Reinforcement: Internal framework of 16 ga. stainless steel. • Insulation: Fiberglass, thermal conductivity (K factor) is .23 at 75°F. 1-1/2” in back wall, doors, base; 2” in side walls. • Air tunnel: 20 ga. stainless steel, lift-out type, mounted on rear wall. • Push/pull handles (2): 7” vertical; recessed. BASE: • One piece construction, .125 aluminum. • Casters: 5" dia., swivel, modulus tires, 1-1/4 wide, load cap. 250 lbs. each, temp. range -45°/+180°F. Delrin bearings. Front casters equipped with brakes. DUTCH DOORS: • Field reversible. • Formed 22 ga. 304 stainless steel. • Latches: Chrome plated steel, high temperature ceramic magnetic type; mounted inboard. • Hinges: Heavy duty chrome plated steel, lift-off type; mounted inboard. • Gaskets: Perimeter type, silicone. • Pan stops: Embossed. PAN SLIDES: • 18 ga. 304 stainless steel channels on 3" centers. • Grids (6): Nickel chrome plated steel, raised wire 17" x 25". POWER REQUIREMENTS AVAILABLE: • 8200 Watts, 208 Volts, 60 Hz., 1 phase, 39 Amps., 50 Amp. service. • 8200 Watts, 240 Volts, 60 Hz., 1 phase, 34 Amps., 50 Amp. service. • 8200 Watts, 208 Volts, 60 Hz., 3 phase, 23 Amps., 30 Amp. service. • 8200 Watts, 240 Volts, 60 Hz., 3 phase, 20 Amps., 30 Amp. service. POWER UNIT COMPONENTS: (refer to above drawing) • Body: Formed 20 ga. 304 stainless steel with black control panel, recessed and tilted 7°. A) Thermostat (holding): Solid state, room ambient to 250°F. (121°C.). B) Thermostat (cook/retherm): Solid state, room ambient to 350°F. (176.5°C.). C) Pilot lights (2). D) Switch: Lighted ON-OFF rocker type. E) Timer: 24 hr. digital countdown; infinite memory retention. F) Thermometer. • Power cord: Permanent, 6 ft., 6/3 ga. with right angle plug. • Heaters (3): 2670 Watts each. • Blower motors (3). • Vent fans (2). • Fuses (2): 3 Amp. INSTALLATION REQUIREMENTS: • Check local vent hood codes for mobile Roast-N-Hold ovens. SHORT FORM SPECIFICATIONS Cres Cor Roast-N-Hold Convection Oven Model CO-151-F-1818B. Removable power unit 20 ga. 304 stainless steel, recessed control panel. Cabinet and Dutch doors 22 ga. 304 stainless steel; stainless steel internal frame; coved corner interior. Fiberglass insulation in sides 2”; back, doors and base 1-1/2”. High temperature magnetic latches. No-tip channel interior for 18" x 26" pans on 3" cent...