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Фрагмент инструкции
Note: Do not exceed the maximum level indicated on the measuring cup (200ml) to make sure that you do not overfill the water tank. Note:We advise you not to use mineral water, as the minerals contained in this type of water cause scale to build up inside the water tank. 2 Pour the water into the filling opening and close the lid (Fig. 4). EngliSh Note: Never put anything else than water in the water tank. Steaming If cer tain vegetables and fruits are steamed gently, they are perfect for babies who star t to eat solid food. Steaming is the healthiest way of preparing food, as the food retains lots of vitamins and other healthy nutrients. Note:You can find recipes and the cooking times required for these recipes in the separate recipe booklet. Note that the recipes are related to the age of the child. Note: Do not steam frozen ingredients because the appliance cannot heat up frozen food to the temperature required for steaming. Always defrost frozen solid ingredients before you steam them in this appliance. Shake off any excess water from the defrosted ingredients before you put them in the jar. 1 2 Put the blade unit on the blade unit holder in the jar (Fig. 5). Cut solid ingredients into small pieces (cubes not bigger than 2-3cm) before you put them in the jar. Note: Do not process a large quantity of solid ingredients at the same time. Process these ingredients in a series of small batches instead. 3 Put the ingredients in the jar. (Fig. 6) Note: Do not exceed the top edge of the green blade unit. Note: Never put water or any other liquid in the jar for steaming, to avoid damage to the appliance. 4 Put the valve in the lid of the jar (Fig. 7). Note: Make sure the valve is fixed in the lid. 5 6 7 Put the sieve in the lid of the jar (‘click’) (Fig. 8). Place the lid on the jar and turn it clockwise to fix it.The small projections on the lid have to slide into the grooves in the jar. Make sure that the large projection of the lid is placed exactly over the handle of the jar (Fig. 9). Place the jar upside down on the motor unit, i.e. with the lid downwards. Make sure the handle is on the right-hand side (Fig. 10). Note:The appliance does not start steaming if the jar and handle are not in the correct position. 8 Turn the control knob to the steaming position. The steaming light lights up orange to indicate that the appliance is steaming (Fig. 11). , Hot steam or hot water could burn your fingers. Do not touch and never let children touch hot parts and steam, as this may cause scalds (Fig. 12). The steaming time depends on the amount of water you have put in the water tank. See , the table in chapter ‘Ingredients and steaming times’ and the recipe booklet. When the steaming process is finished, the appliance produces a buzzing sound and the , steaming light goes out. 9 Set the control knob to the off position.Wait 2 minutes until no more steam comes out of the steam outlet, to avoid scalding by hot steam. (Fig. 13) If you want to serve the steamed baby food without blending it, test the food on the back of your hand to make sure it is at a safe temperature for your baby. Note: If you want to steam another batch of ingredients, let the appliance cool down for 10 minutes before you start steaming again. 10 EngliSh 10 If you want to proceed with blending the steamed food, follow the instructions in section ‘Blending after steaming’ below. 11 Under normal conditions, no water remains behind in the water tank after steaming. However, in some situations (e.g. in case of scale build-up inside the water tank, interruption of the steaming process or unintended use), some water could remain behind in the water tank. In this case, empty the water tank completely after use to avoid bacterial growth.To descale the water tank, see chapter ‘Cleaning and maintenance’. Blending after steaming 1 Grab the jar handle and lift the jar off the motor unit.Turn the jar around and shake it so that the food falls down onto the blade unit (Fig. 14). Only touch the jar handle.The lid, bottom and outer surface of the jar are hot (Fig. 15). 2 If necessary, remove the lid and add additional ingredients for blending (e.g. water or oil). Always make sure that the lid has cooled down after steaming before you open it to add more ingredients (do not exceed the maximum level indication) or to remove the remaining water from the water tank. After you have put liquids in the jar, never put the jar in the steaming position. 3 4 Place the jar upright on the motor unit, i.e. with the lid upwards. Make sure the handle is on the right-hand side and positioned between the two ridges of the locking area (Fig. 16). Turn the control knob to the blending position. Hold the knob in this position until the food is properly blended (Fig. 17). Do not let the appliance blend for more than 30 seconds at a time. If you have not finished blending after 30 seconds, switch off the appliance and wait a few seconds before you continue. If the appliance becomes hot, let...
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