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Warranty is applicable only in USA.) We recommend that you record the following information for warranty purposes: Purchase Date:_Dealer:__ To expedite all warranty claims please keep your dated sales receipt from place of purchase. This is a UL Listed appliance. The following important safeguards are recommended by most portable appliance manufacturers. IMPORTANT SAFEGUARDS To reduce the risk of personal injury or property damage when using electrical appliances, basic safety precautions should always be followed, including the following: 1. READ ALL INSTRUCTIONS. 2. Do not touch hot surfaces. Use handles. Use hot mitts or potholders. 3. To protect against electrical shock, do not immerse unit base, cord or plug in waterorotherliquid. 4. Close supervision is necessary when any appliance is used by or near children. 5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance. 6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Contact the BroilKing Factory Service Department at (860) 738-2200 for examination, repair or adjustment. 7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. 8. Do not use outdoors. 9. Do not let cord hang over edge of table or counter or touch hot surfaces. 10. Do not place on or near a hot gas or electric burner or in a heated oven. 11. Itis recommended that this appliance not be moved when it contains hot oil orotherhotliquid. 12. ALLOW GREASE TRAY TO COOL COMPLETELY BEFORE REMOVING. 13. To disconnect, turn heat control to "OFF", push power rocker switch to OFF, then remove plug from wall outlet 14. Do not use appliance for other than intended use. SAVE THESE INSTRUCTIONS CAUTION: For safety's sake, when using non-stick cookware or electric appliance with nonstick coatings, keep your pet birds out of the room. Birds have respiratory systems that are sensitive to many kinds of fumes, including fumes from overheated nonstick cookware. NOTE: A short power supply cord (or cord set) has been provided to reduce the hazards resulting from becoming entangled in or tripping over a longer cord. Longer cord sets or extension cords may be used if care is properly exercised in their use. If a long cord set or extension cord is used, the marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over accidentally. ASSEMBLY Please read these instructions carefully. Refer to Figure A. 1. Place unit securely on table or counter. 2. Position the splash guard on the cooking surface with the long side parallel to the back of the griddle, and the splash guard arms facing forward. The back of the splash guard should sit on the back of the cooking surface. 3. Position the two metal tabs of the splash guard into the slots in the thumbscrews on each side of the griddle. You may need to push the sides in toward the griddle housing to get the tabs positioned in the slots. This should keep the splash guard snugly fitted to the griddle. (There is no need to turn the thumbscrews.) Press down to seat the splash guard on the griddle. 4. To remove for cleaning, pull splash guard up until the side tabs disengage from the side thumbscrew slots. Allow unit to cool before removing splash guard. 5. Slide grease tray into place at the bottom fronmt of the griddle. Never use the griddle without grease tray in place. Allow unit to cool before removing grease tray. Approximate Temperatures HOW TO USE (Before using for the first time, become familiar with the griddle features, Figure B. Wash griddle in warm sudsy water, rinse and dry. Do not submerge plug or let the plug come in contact with any liquid. )To "season" the nonstick properties of the surface coating, rub the cooking surface of the griddle lightly with cooking oil. Season with each use to maintain the nonstick properties. 1. Prepare food for cooking. 2. Plug unit into appropriate 3-prong wall socket. Press power rocker switch to “On” and turn heat control to desired temperature. Preheat griddle for at least 5 minutes before placing food on it. Pilot light will turn off when selected temperature is reached. During cooking, pilot light will go on and off, indicating desired temperature is being maintained. 3. Because the griddle features a nonstick finish, food may be prepared with or without shortening, according to taste. 4. Place food on griddle and cook according to temperature time table (page 4). Heat should be adjusted according to personal preference and particular food being cooked. Temperatures and times in the table are approximate. 5. Turn heat control to OFF when cooking is completed. Then...