READ THE INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT PLEASE READ ALL SECTIONS OF THIS MANUAL AND RETAIN FOR FUTURE REFERENCE. THIS PRODUCT HAS BEEN CERTIFIED AS COMMERCIAL COOKING EQUIPMENT AND MUST BE INSTALLED BY PROFESSIONAL PERSONNEL AS SPECIFIED. IN THE COMMONWEALTH OF MASSACHUSETTS THIS PRODUCT MUST BE INSTALLED BY A LICENSED PLUMBER OR GAS FITTER. APPROVAL NUMBER: G-1-07-05-28 For Your Safety: Post in a prominent location,

Pour slowly to avoid splashing or overfilling. 4. Set the top cooking grill on the upper support brackets and place food back on the cooking grill. 5. Place the dome lid on smoker body. Plug smoker back into electric outlet and allow food to continue cooking. OPTION 2: Adding Water Through the Side Door 1. Unplug the smoker from electric outlet. 2. Stand back and carefully open side door. Use caution since flames can flare-up when fresh air suddenly comes in contact with fire. Inspect the water

IMPORTANT SAFETY WARNINGS WE WANT YOU TO USE YOUR PAN & BASKET SET AS SAFELY AS POSSIBLE. THE PURPOSE OF THIS SAFETY ALERT SYMBOL IS TO ATTRACT YOUR ATTENTION TO POSSIBLE HAZARDS AS YOU USE YOUR PAN & BASKET SET. WHEN YOU SEE THE SAFETY ALERT SYMBOL, PAY CLOSE ATTENTION TO THE INFORMATION WHICH FOLLOWS! READ ALL SAFETY WARNINGS AND INSTRUCTIONS CAREFULLY BEFORE USING YOUR PAN & BASKET SET. WARNING • Do not fill cookware beyond one-half full with liquid to allow room for the addition of food and

6. Use compressed air to blow into burner tube and out the flame ports. Check each port to make sure air comes out each hole. 7. Wire brush entire outer surface of burner to remove food residue and dirt. 8. Check burner for damage, if any large cracks or holes are found replace burner. IMPORTANT: Burner opening must slide over valve nozzle. 9. Carefully replace burners. 10. Replace cotter pin beneath each burner. Follow instructions on Page 9 and relight burners to verify proper operation. 11. R

Center pot over burner. • Never place more than 15 pounds on the side burner. The side burner is not constructed to hold weight exceeding 15 pounds. • Use caution to avoid bumping grill, side burner or pot to prevent pot from spilling contents possibly leading to severe burns. • DO NOT use side burner to deep fry food in oil to avoid dangers associated with oil igniting creating a very dangerous situation. WARNING GRILL COOKING TIPS CLEANLINESS • Always wash hands thoroughly with soap and hot wa

Read and follow all instructions and warnings on the supply hose safety tags. Read and follow all warnings in this manual concerning the safe use of LP gas cylinders and the hose and regulator before connecting cylinder to grill. Read and follow all warnings on the LP cylinder. CONNECTING HOSE AND REGULATOR 1. Check that the cylinder valve is closed by turning the knob clockwise. 2. Check that the grill’s burner control knobs are in the "OFF" positions. 3. Remove the protective plastic cap from

A brass bristled brush or a nylon cleaning pad can be used to remove residue from the stainless steel surfaces. Do not use steel wire bristles to clean the cooking grills. Steel can cause the finish to chip or crack. DO NOT use a commercial oven cleaner. HEAT DISTRIBUTION PLATES • Periodically, it may be necessary to inspect and clean the heat distribution plate to prevent excess grease build-up. When the grill is cold, remove the cooking grill. Inspect the heat distribution plates and replace i

Qty. Star Washers (silver) M6 X 12mm bolts (black) ASSEMBLY INSTRUCTIONS READ ALL SAFETY WARNINGS & ASSEMBLY INSTRUCTIONS CAREFULLY BEFORE ASSEMBLING OR OPERATING YOUR GRILL. WE RECOMMEND TWO PEOPLE WORK TOGETHER WHEN ASSEMBLING THIS UNIT. The following provided tools are required to assemble this Brinkmann ProSeries 2300 Grill: • Flathead Screwdriver • Hex Nut Wrench PARTS LIST: 1617181920212223242526 1 Back Panel 1 Grill Body Assembly 123456789101112131415 1 Left Side Cart Panel 1 Left Side Ta

FOR MISSING PARTS, PLEASE CALL CUSTOMER SERVICE AT 800-527-0717. 20 1 4 5 6 13 2 7 9 8 10 3 11 12 16 14 17 22 15 21 19 23 18 20 24 25 26 27 28 30 36 29 37 31 32 33 34 38 35 PARTS BAG CONTENTS Make sure you have all items listed under PARTS LIST and PARTS BAG CONTENTS before you begin the installation process. Your Parts Bag will include: Qty. Qty. 8 M6 X 12mm bolts 2 Wheel axle bolts 4 M8 X 15mm shoulder bolts 1 Screwdriver 1 AA/1.5V Alkaline battery 1 Hex Nut Wrench 6 Star Washers 6 #8 Self-Tap

Always use electronic igniter for lighting each burner. 8. Refer to owner’s manual for match lighting procedure. 9. For assistance, call 1-800-527-0717. 10. To turn off, turn control knobs clockwise until it locks in OFF position. GRILL LIGHTING INSTRUCTIONS: FOR OUTDOOR USE ONLY Step 5 Attach the grease tray bracket onto the back cart panel by inserting the three tabs into the slots on the back cart panel. Note: When performing Step 6, lift grill body from front and rear panels to avoid injury